Presented by Sons of Norway at Norsk Høstfest

Don't miss your chance to take part in the finest and most exclusive Norwegian dining experience this side of the Atlantic Ocean.

For only five days, Sons of Norway will present En To Tre, a culinary oasis in the heart of North America's largest Scandinavian festival with an Authentic Norwegian Buffet and Fine Dining.

Click here to print and mail in the En To Tre Order Form.

$40 per person

Wednesday, September 29–Saturday, October 2, 4:00 & 6:00pm

Make your reservations now to indulge in a three-course dinner menu that includes scrumptious starters, selections of seafood and meat, and creamy Nordic desserts.

$30 per person

Tuesday, September 28 from 5:00 pm - 7:00 pm.
Wednesday, September 29-Saturday, October 2, 11:00am to 1:30pm

En To Tre Norwegian Buffet features Norway’s finest foods in a delicious hot and cold array, with a wide range of Scandinavian seafood, meats, cheeses, breads, jams, and more.

Willy Hansen, Executive Chef
Scott Givot, General Manager

It's the ultimate Høstfest experience - meet at En To Tre for a  Nordic dining sensation before the concert!

Groups are welcome.

Make your reservations by calling Norsk Hostfest at (701) 852-2368.